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        'I can do that, too' ... Panelists discuss emergence of women in entrepreneurship

        October 24, 2019 By Joe McAdory

        All News

        wide shot of Women's Entrepreneurship Week 2019 panelists and students

        “When you know that you’ve been called to do something there’s really nothing that’s going to stop you.”

        “Be creative and differentiate yourself.” “Foster relationships.” “Make it happen … don’t wait for permission.” And most importantly, “Don’t be afraid.”

        These were select snippets of advice offered Tuesday, October 22, by a panel of entrepreneurs in an hour-long session inside Horton-Hardgrave Hall’s Broadway Event Space and Theater. The forum, part of Women Entrepreneurship Week, was sponsored by the Harbert College of Business and moderated by Cindy Taylor, (’81, industrial management), partner at CyberRisk Solutions in Atlanta.

        Olivia CookTara Wilson, CEO of the Tara Wilson Agency (’97, finance), Khiari McAlpin ('09, education), Founder and Director of Vinehouse Nursery in Alabaster, Alabama, Olivia Cook ('14, polymer and fiber engineering), a doctoral student and co-founder of Snippety Snap, and Boyd Stephens, founder of Netelysis in Montgomery, shared their experiences, failures, successes, and offered views on raising capital, time management, and mentoring.

        Did you know that 40 percent of all U.S. businesses are owned by women and generate $1.8 trillion annually? Did you know that women entrepreneurship in the U.S. has grown by 114 percent in the past 20 years? What’s behind this revolution?

        “It comes from a woman’s ability to be gutsy and not be afraid,” said Cook, who earned an undergraduate degree from Auburn in polymer and fiber engineering. “There are statistics out there that state women apply for jobs when they are 80 percent qualified, and men apply for jobs when they are 20 percent qualified. I feel that the increase we are seeing in female entrepreneurs is because we’re saying, ‘OK, I can do that, too. I can lead a company. I can start a company.’”

        Khiari McAlpinMcAlpin, who taught school in Charlotte, North Carolina, before realizing her dream of opening a daycare, came from a family of entrepreneurs. “If they could do it, then I can do it, too,” said McAlpin, the 2019 Auburn University Young Entrepreneur of the Year. “That’s what inspired me, and what inspires a lot of women today is that we are having people in our corners and we are able to say, ‘We can do the same thing that men can do.’”

        Wilson, the 2018 Auburn University Co-Entrepreneur of the Year, said trailblazing women set an example for others to follow.

        “There are women that have gone on before us and have shown us the way,” she said. “Even if these are women that we don’t know, look at what they did and see what’s possible. My tribute to Kate Spade was I looked to her and saw what was possible. Here was a woman that was excited about fashion and decided to do it differently. She started out with one idea and expanded it into an empire.”

        But an empire doesn’t happen overnight. Cash is needed to expand a business. Where does it come from? Not the bank, Stephens said.

        Boyd Stephens“You want to borrow money from a bank? Forget it,” he said. “Why? If you’re asking for a bank to invest in a company that has no customers, that would be idiotic. What really do you need? Entrepreneurs need to gravitate toward focusing on customers. That’s the differentiator between success and failure.

        "Even in pitch competitions – one way to shut a judge up is to say ‘I have 100 customers already.’ At the end of the day, when you have customers interesting things happen when it comes to venture money. They have a tendency to want to invest in businesses that have customers. Focus on your customer discovery and development process.”

         It’s going to be tough, and failure is often part of the process.

        Close-up of Women's Entrepreneurship Week 2019 panelists“If you don’t fall down and skin your knees or if you never have a hard time, then you aren’t trying hard enough,” said Wilson, who spent nine years as a financial advisor at Merrill Lynch before following her entrepreneurial instincts in 2007. “Failure is a part of life, it’s how you get yourself back up and move forward. It makes you tougher, stronger, and more persevering.”

        McAlpin added: “Being told ‘no’, if anything just motivated me. When you know that you’ve been called to do something there’s really nothing that’s going to stop you.”

        Women Entrepreneurship Week is designed to celebrate women in entrepreneurship, share ideas and bring together successful entrepreneurs to share their entrepreneurial journeys.

        “... Developing an entrepreneurial mindset is critically important to help us solve many of today’s global challenges.”

        Women Entrepreneurship Week is not confined to the campus of Auburn University. It began as an idea in a cubicle at Montclair State University in the spring of 2014 with four New Jersey universities participating. By 2017, Women Entrepreneurship Week had grown into an international celebration. Now in its sixth year, Women Entrepreneurship Week is celebrated in 24 countries and on the campuses of more than 160 universities.

        “I personally believe developing an entrepreneurial mindset is critically important to help us solve many of today’s global challenges,” said Harbert College of Business Dean and Wells Fargo Professor Annette L. Ranft. “It will take creative solutions and new ways of thinking to do so. It will take tenacity and analysis, and it will take persistence and hard work with some stumbles along the way. That’s what I think of when I think of entrepreneurship - creativity, passion, tenacity, analysis, persistence, and better solutions.”

        Side shot of Lou Bifano speaking next to the Women's Entrepreneurship Week panelistslogo